GARLIC PICKLED IN MISO - NINNIKU MISO-ZUKE ~ japanese food & recipes

JAPANESE FOOD & THE RECIPES

Japanese food such as sushi, sashimi, yakitori, tempura etc are the 'hip' meals now adays.. It has lots of varieties, and fun to make. Practical and easy to pack for lunch or outing or even party. I know that sometimes it's not easy to put it together into the right shape and taste, but don't worry.. you can get some help to create your personilize dishes.
Well.. these are some recipes that I've been trying for my family meals and specially for my daughter's lunch pack and also for bbq gathering.
So, I hope it's worth trying it and starting to love this easy, healthy and fun meals.......
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Tuesday, March 11, 2008

GARLIC PICKLED IN MISO - NINNIKU MISO-ZUKE


Yields : 3/4 cup
Preparation time : 15 minutes



INGREDIENTS :
3 bulbs of garlic, cloved peeled and left whole
1 tsp salt
5 tbsp inaka miso
4 tbsp sugar

HOW TO MAKE :
1. Sprinkle the garlic with the salt and set aside for 3 hours.
2. Pat dry with paper towels.
3. Mix the miso and sugar until the sugar dissolves.
4. Add the garlic cloves and set aside to marinate for 4 days before serving.



Posted by winda hainim at 7:21 AM

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